The chef and his team are using their skills and experience to develop the sense of taste and delight the taste buds of your children. As part of the "Fourchette Verte" labeling, all the menus are elaborated according to a precise charter.
l'Isles aux enfants commits through a sourcing charter.
The chef and his team are using their skills and experience to develop the sense of taste and delight the taste buds of your children. As part of the "Fourchette Verte" labeling, all the menus are elaborated according to a precise charter.
l'Isles aux enfants commits through a sourcing charter.
Baguette (Switzerland), fruit, flavoured water, organic milk, organic cereals, cheese, butter, organic honey, organic jam
White bean soup
Spanakopita
Herbed yogurt sauce
Organic bulgur and raw vegetable salad
Nectarines
Bread (Switzerland) and cheese
Vegetable dips
Fresh fruit
Wholemeal bread (Switzerland), fruit, fruit juice, organic milk, organic cereals, cheese, butter, organic honey, organic jam
Vegetable gazpacho
Back of salmon (Norway) with lemon wedge
Organic millet
Steamed broccoli
Fruit basket
Plain yogurt with blackberry coulis
Ciabatta corn (Switzerland)
Fresh fruit
Bran bread (Switzerland), fruit, flavoured water, organic milk, organic cereals, cheese, butter, organic honey, organic jam
Green salad with grated carrots
Mushroom ravioli with organic tomato paste
Grated cheese
Apricots
Organic milk and organic dark chocolate
Braided bread (Switzerland)
Fresh fruit
Wholemeal bread (Switzerland), fruit, fruit juice, organic milk, organic cereals, cheese, butter, organic honey, organic jam
Beet and cottage cheese salad
Grilled chicken fillet (Switzerland) with thyme and lemon
Mashed potatoes with organic olive oil
Red peppers
Strawberries
No-sugar-added apple and rhubarb tart (Switzerland)
Glass of organic milk
Fresh fruit
Braided bread (Switzerland), fruit, flavoured water, organic milk, organic cereals, cheese, butter, organic honey, organic jam
Tomato salad with basil
Roast pork (Switzerland) with mustard
Organic rice pilaf
Parsleyed green beans
Plain yogurt with chocolate shavings
No-sugar-added banana smoothies
Bread (Switzerland)
Fresh fruit
Freshly Cooked Meals Every Day
Every day, Chef Quentin and his team are committed to providing children with freshly prepared, homemade meals. To get a glimpse of the daily job in the kitchen, be sure to check out this short video that showcases their team's work.